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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha : |
21/02/2014 |
Actualizado : |
22/02/2014 |
Autor : |
Núñez, S. |
Afiliación : |
Michigan State University (USA) |
Título : |
Control of codling moth with mating disruption in pear orchards and effects on beneficials and non-target pests : tesis Ms.Sc. |
Fecha de publicación : |
1992 |
Fuente / Imprenta : |
Michigan (USA): Michigan State University, 1992. |
Páginas : |
99 p. |
Idioma : |
Español |
Thesagro : |
ATRAYENTES SEXUALES; CONFUSION SEXUAL; CONTROL DE PLAGAS; CONTROL QUIMICO; CYDIA POMONELLA; FEROMONAS; FRUTAS DE CLIMA TEMPLADO; GUSANO DEL MANZANO; INSECTA; METODOS DE CONTROL; PERA; TRAMPAS SEXUALES. |
Asunto categoría : |
-- |
Marc : |
LEADER 00760nam a2200253 a 4500 001 1001590 005 2014-02-22 008 1992 bl uuuu u00u1 u #d 100 1 $aNÚÑEZ, S. 245 $aControl of codling moth with mating disruption in pear orchards and effects on beneficials and non-target pests$btesis Ms.Sc. 260 $aMichigan (USA): Michigan State University$c1992 300 $a99 p. 650 $aATRAYENTES SEXUALES 650 $aCONFUSION SEXUAL 650 $aCONTROL DE PLAGAS 650 $aCONTROL QUIMICO 650 $aCYDIA POMONELLA 650 $aFEROMONAS 650 $aFRUTAS DE CLIMA TEMPLADO 650 $aGUSANO DEL MANZANO 650 $aINSECTA 650 $aMETODOS DE CONTROL 650 $aPERA 650 $aTRAMPAS SEXUALES
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Registro completo
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Biblioteca (s) : |
INIA Treinta y Tres. |
Fecha actual : |
23/12/2022 |
Actualizado : |
23/01/2023 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
Internacional - -- |
Autor : |
CARAM, N.; SOCA, P.; SOLLENBERGER, L.E.; BAETHGEN, W.; WALLAU, M.O.; MAILHOS, M.E. |
Afiliación : |
NICOLAS CARAM, Agronomy Department, University of Florida, USA. / Departamento de Producción Animal y Pasturas, Facultad de Agronomía-Universidad de la República, Paysandú, Uruguay.; PABLO SOCA, Departamento de Producción Animal y Pasturas, Facultad de Agronomía-Universidad de la República, Paysandú, Uruguay.; LYNN E. SOLLENBERGER, Agronomy Department, University of Florida, USA.; WALTER E. BAETHGEN, International Research Institute for Climate and Society, Columbia University, USA. / INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARCELO O. WALLAU, Agronomy Department, University of Florida, USA.; MARIA E. MAILHOS, Agronomy Department, University of Florida, USA. |
Título : |
Studying beef production evolution to plan for ecological intensification of grazing ecosystems. |
Fecha de publicación : |
2023 |
Fuente / Imprenta : |
Agricultural Systems, 2023, volume 205, Article number 103582. doi: https://doi.org/10.1016/j.agsy.2022.103582 |
ISSN : |
0308-521X |
DOI : |
10.1016/j.agsy.2022.103582 |
Idioma : |
Inglés |
Notas : |
Article history: Received 5 September 2022; Received in revised form 4 November 2022; Accepted 2 December 2022, available online 6 December 2022.
E-mail address: ncaramfernandezv@ufl.edu (N. Caram). |
Contenido : |
CONTEXT: A challenge facing the livestock sector is improving beef production while mitigating negative environmental impacts. Analyzing its past productive and environmental performance may elucidate strategies for improving efficiency of grassland-based systems and identify future research and public policy priorities.
OBJECTIVES: Describe past and current dynamics and assess potential future scenarios of the Uruguayan beef production sector, considering historical beef production growth rate (kg carcass), partitioning in land use by the cattle sector (ha), cattle animal performance (kg carcass animal− 1 year− 1) and stocking rate (animal ha− 1) since 1966.
METHODS: We quantified drivers of beef production and total enteric methane (CH4) emissions and modeled the gap between their current and potential levels by applying new management practices at country scale. Potential systems included reduced age of replacement heifers at first pregnancy and greater cow weaning rates.
Results AND CONCLUSIONS: Cattle land area expansion and increased animal performance explained most of beef production growth (33 and 52%, respectively), while stocking rate had a negligible effect. We identified that recent beef production was driven by improved pasture area (R2 = 0.42), which represented only 21% of cattle area. This disproportionate effect showed a dependency of national beef production on improved pastures. The current weaning rate (65%) and the number of replacement heifers that have first pregnancy by 36 months of age (480,000 heads) revealed a national inefficiency, falling short of the potential of grazing systems based on native pastures. When concepts and principles of ecological intensification of native pasture grazing systems are applied optimally, weaning rate can be increased from 65 to 85% and age of first pregnancy reduced from 36 to 24
months, decreasing national enteric CH4 emissions by 13%. The weaknesses identified in the national beef production sector support re-focusing research, public policy, and echnologies applied by farmers to shift the paradigm of beef production to greater ecological intensification based on native pastures. In this way, it will be possible to increase beef production and mitigate environmental impacts of grazing systems.
SIGNIFICANCE: We demonstrate that re-focusing beef production from improved pastures to native pastures, while enhancing their management, will mitigate the CH4 emissions of the beef sector at large scales and will underpin the annual beef production, leading to a stable annual production, reducing the dependency on improved pasture area and providing ecosystem services. MenosCONTEXT: A challenge facing the livestock sector is improving beef production while mitigating negative environmental impacts. Analyzing its past productive and environmental performance may elucidate strategies for improving efficiency of grassland-based systems and identify future research and public policy priorities.
OBJECTIVES: Describe past and current dynamics and assess potential future scenarios of the Uruguayan beef production sector, considering historical beef production growth rate (kg carcass), partitioning in land use by the cattle sector (ha), cattle animal performance (kg carcass animal− 1 year− 1) and stocking rate (animal ha− 1) since 1966.
METHODS: We quantified drivers of beef production and total enteric methane (CH4) emissions and modeled the gap between their current and potential levels by applying new management practices at country scale. Potential systems included reduced age of replacement heifers at first pregnancy and greater cow weaning rates.
Results AND CONCLUSIONS: Cattle land area expansion and increased animal performance explained most of beef production growth (33 and 52%, respectively), while stocking rate had a negligible effect. We identified that recent beef production was driven by improved pasture area (R2 = 0.42), which represented only 21% of cattle area. This disproportionate effect showed a dependency of national beef production on improved pastures. The current weaning rate (65%) and the number of replace... Presentar Todo |
Palabras claves : |
ANIMAL PERFORMANCE; ENERGY USE EFFICIENCY; GRAZING SYSTEMS; GREENHOUSE GASES; NATIVE PASTURES; RIO DE LA PLATA GRASSLANDS. |
Asunto categoría : |
L01 Ganadería |
Marc : |
LEADER 03777nam a2200277 a 4500 001 1063889 005 2023-01-23 008 2023 bl uuuu u01u1 u #d 022 $a0308-521X 024 7 $a10.1016/j.agsy.2022.103582$2DOI 100 1 $aCARAM, N. 245 $aStudying beef production evolution to plan for ecological intensification of grazing ecosystems.$h[electronic resource] 260 $aAgricultural Systems, 2023, volume 205, Article number 103582. doi: https://doi.org/10.1016/j.agsy.2022.103582$c2022 500 $aArticle history: Received 5 September 2022; Received in revised form 4 November 2022; Accepted 2 December 2022, available online 6 December 2022. E-mail address: ncaramfernandezv@ufl.edu (N. Caram). 520 $aCONTEXT: A challenge facing the livestock sector is improving beef production while mitigating negative environmental impacts. Analyzing its past productive and environmental performance may elucidate strategies for improving efficiency of grassland-based systems and identify future research and public policy priorities. OBJECTIVES: Describe past and current dynamics and assess potential future scenarios of the Uruguayan beef production sector, considering historical beef production growth rate (kg carcass), partitioning in land use by the cattle sector (ha), cattle animal performance (kg carcass animal− 1 year− 1) and stocking rate (animal ha− 1) since 1966. METHODS: We quantified drivers of beef production and total enteric methane (CH4) emissions and modeled the gap between their current and potential levels by applying new management practices at country scale. Potential systems included reduced age of replacement heifers at first pregnancy and greater cow weaning rates. Results AND CONCLUSIONS: Cattle land area expansion and increased animal performance explained most of beef production growth (33 and 52%, respectively), while stocking rate had a negligible effect. We identified that recent beef production was driven by improved pasture area (R2 = 0.42), which represented only 21% of cattle area. This disproportionate effect showed a dependency of national beef production on improved pastures. The current weaning rate (65%) and the number of replacement heifers that have first pregnancy by 36 months of age (480,000 heads) revealed a national inefficiency, falling short of the potential of grazing systems based on native pastures. When concepts and principles of ecological intensification of native pasture grazing systems are applied optimally, weaning rate can be increased from 65 to 85% and age of first pregnancy reduced from 36 to 24 months, decreasing national enteric CH4 emissions by 13%. The weaknesses identified in the national beef production sector support re-focusing research, public policy, and echnologies applied by farmers to shift the paradigm of beef production to greater ecological intensification based on native pastures. In this way, it will be possible to increase beef production and mitigate environmental impacts of grazing systems. SIGNIFICANCE: We demonstrate that re-focusing beef production from improved pastures to native pastures, while enhancing their management, will mitigate the CH4 emissions of the beef sector at large scales and will underpin the annual beef production, leading to a stable annual production, reducing the dependency on improved pasture area and providing ecosystem services. 653 $aANIMAL PERFORMANCE 653 $aENERGY USE EFFICIENCY 653 $aGRAZING SYSTEMS 653 $aGREENHOUSE GASES 653 $aNATIVE PASTURES 653 $aRIO DE LA PLATA GRASSLANDS 700 1 $aSOCA, P. 700 1 $aSOLLENBERGER, L.E. 700 1 $aBAETHGEN, W. 700 1 $aWALLAU, M.O. 700 1 $aMAILHOS, M.E.
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